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CATEGORY CUISINE TAG YIELD
Eggs, Grains Digest, Fatfree 1 Servings

INGREDIENTS

2 c Mashed bananas
2 c Caster sugar
2 c Brown sugar
2 tb Egg replacer + 1/2 cup water (or 4 eggs)
2 ts Vanilla
1 ts Salt
2 ts Baking soda
4 c Flour
5 c Oats
4 7 cups any combination of: raisins, dates, chocolate chips, carob chips, &/or nuts

INSTRUCTIONS

Cream bananas (or fat) and sugars.  Add egg replacer & water  (or eggs) and
beat  thoroughly.  Add in vanilla, salt, baking soda, flour, and oats,
beating at medium  speed  after  each  addition. Stir in other ingredients.
Press  golf ball size scoops onto greased baking sheet 2" apart. Bake at
400 degrees  F  for  8-10 minutes or until brown. Cool completely before
munching.
From: diane@triad.com (Diane Uetrecht) Fatfree Digest [Volume 8 Issue 47]
June 8, 1994 Formatted by Sue Smith, S.Smith34, TXFT40A@Prodigy.com using
MMCONV
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/fatfreex.zip

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