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Onion Marmalade 3

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CATEGORY CUISINE TAG YIELD
New, Text, Import 1 Servings

INGREDIENTS

1 (10 Oz.) Jar apple jelly
2 tb Finely chopped red onions
2 tb Thinly sliced green onion with tops

INSTRUCTIONS

Heat all ingredients over low heat, stirring occasionally until jelly is
melted, about 10 minutes.  Cook, stirring often, 5 minutes. Pour into 1 cup
container.  Cover and refrigerate no longer than one month

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