| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Vegetables | Bread | 12 | Servings | |
INGREDIENTS
| 2 | c | Flour |
| 1 1/2 | ts | Baking powder |
| 1/2 | ts | Baking soda |
| 1/2 | ts | Ground cinnamon |
| 1/4 | ts | Salt |
| 1 | Egg | |
| 1 | c | Unsweetened applesauce |
| 1 | ts | Orange zest (wash orange; grate orange rind – no white pith) |
| 1/2 | c | Orange juice |
| 3 | tb | Cooking (vegetable) oil |
INSTRUCTIONS
(122 calories, 18 grams carbo, 3 grams protein, 127 mg sodium, 18 mg cholesterol) makes 12 muffins preheat oven to 400 use either paper liners or grease muffin pan with cooking spray bowl1: combine dry ingredients and spices bowl2: beat egg, add applesauce, orange zest, orange juice, and oil add wet mixture to flour mixture, stir until moistened pour into prepared muffin tin, bake for ~20 minutes REC.FOOD.RECIPES From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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