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CATEGORY CUISINE TAG YIELD
Desserts, Gelatin, Healthwise, Bobbie – no 6 Servings

INGREDIENTS

1 Envelope unflavored gelatin
1/3 c Sugar
1/8 ts Salt
1 3/4 c Hot orange juice; (150 degrees)
3/4 c Whipped topping

INSTRUCTIONS

In a mixing bowl, combine gelatin, sugar and salt. Add hot orange juice
andstir until gelatin is dissolved. Chill slightly until thickened, about 1
1/2 hours. Beat on Low speed until light and fluffy. Spoon into dessert
dishes; chill until firm. Top with a dollop of whipped tipping. Submitted
by Dorothy Collins, Winnsboro, TX Taste of Home Magazine, April/May '97,
p.17 MC formatting by bobbi744@sojourn.com
Recipe by: Taste of Home Magazine, April/May '97, p. 17
Posted to MC-Recipe Digest by Roberta Banghart <bobbi744@sojourn.com> on
Mar 09, 1998

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