CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Relishes |
1 |
Servings |
INGREDIENTS
6 |
|
Serrano chiles; minced |
|
|
Or 3 Habaneros; minced |
1 |
|
Juice of 2 limes |
2 |
tb |
Olive oil |
2 |
tb |
Fresh cilantro; minced |
1 |
|
Garlic clove; minced |
1/2 |
c |
Firm mango; diced |
1/2 |
c |
Papaya; diced |
INSTRUCTIONS
Combine the chiles, lime juice, olive oil, cilantro, and garlic to make a
marinade. Toss the diced fruit in the mixture and allow to sit for at least
an hour to blend the flavors. Chile Pepper Magazine
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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