Why does today's Christian find the reading of great books always beyond him? Certainly intellectual powers do not wane from one generation to another. We are as smart as our fathers, and any thought they could entertain we can entertain if we are sufficiently interested to make the effort. The major cause of the decline in the quality of current Christian literature is not intellectual but spiritual. To enjoy a great religious book requires a degree of consecration to God and detachment from the world that few modern Christians have. The early Christian Fathers, the Mystics, the Puritans, are not hard to understand, but they inhabit the highlands where the air is crisp and rarefied, and none but the God-enamored can come.

A.W. Tozer

CATEGORY	CUISINE	TAG	YIELD
Seafood, Vegetables, Dairy	French	Appetizers, Fish and se, Pasta, Vegetables	8	Servings

INGREDIENTS

2		Catfish Fillets
3	tb	Margarine — low-fat
1	c	Artichoke Hearts — sliced
1		Red Pepper — cut in
		Julienne stri
1		Carrot — cut in julienne
		Stri
1		Zucchini — cut in julienne
		Stri
2/3	c	Low Fat Milk
1/4	lb	Angel Hair Pasta — or
		Vermicelli
1/2	c	Grated Parmesan Cheese
1/4	ts	Ground Nutmeg

INSTRUCTIONS

Cut catfish in half crosswise and slice into thin strips. Saute catfish in
melted margarine; add the vegetables and cook until tender. Stir in low fat
milk; keep warm.  Cook pasta according to package directions, drain. Toss
well with cheese and catfish mixture. Sprinkle with nutmeg and serve
immediately.
Serves 8.
Serve with fresh salad and French bread.
Recipe By     :
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“We need to discover all over again that worship is natural to the Christian, as it was to the godly Israelites who wrote the psalms, and that the habit of celebrating the greatness and graciousness of God yields an endless flow of thankfulness, joy, and zeal. #J.I. Packer”