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What about those areas in which Christians differ in their convictions as to God’s will? Paul speaks to this question in Romans 14, where he takes up the problem of eating certain food. He lays down three general principles to guide us. The first is that we should not judge those whose convictions are different from ours (verses 1-4). The second principle is that whatever our convictions are, they must be “to the Lord,” that is, developed out of a sense of obedience to Him (verses 5-8). The third principle is that whatever convictions we have developed as “to the Lord,” we must be true to them (verse 23). If we go against our convictions, we are sinning, even though others may have perfect freedom in that particular thing.
Jerry Bridges

    • Peach Brandy Tiramisu

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    Dairy Dessert 4 Servings

    INGREDIENTS

    1 pk (8-oz) low calorie cream cheese (neufchatel)
    2 tb Peach brandy
    1 tb Milk
    1/2 c Unsifted confectioners' sugar
    1/2 ts Vanilla extract
    1/2 c Heavy or whipping cream
    1 pk (3-oz) ladyfingers (up to)
    3 tb Espresso or strong coffee; cooled
    1 c Diced fresh or canned peaches; well-drained
    1/2 c Heavy or whipping cream
    2 tb Unsifted confectioners' sugar
    1 tb Peach brandy
    1/4 ts Vanilla extract
    Peach slices for garnish

    INSTRUCTIONS

    BRANDY WHIPPED CREAM
From: christi@lexis-nexis.com (Christi Wilson)
Date: 7 Sep 1995 08:59:30 -0600
From Orlando Sentinel Tribune. In a large mixer bowl, beat cream cheese,
brandy and milk until blended and fluffy. Blend in confectioners' sugar and
vanilla.  In a small mixer bowl beat cream until stiff peaks form. Fold
into cream cheese mixture; set aside. Line 4 (8-ounce) dessert dishes with
ladyfinger halves, split sides in. Brush with espresso or coffee. Spoon
half of cream cheese mixture over ladyfingers in dishes. Spoon peaches over
top. Spoon remaining cream cheese mixture over peaches. Make brandy whipped
cream: beat cream, confectioners' sugar, peach brandy and vanilla extract
until stiff peaks form.  Garnish with brandy whipped cream. Cover and
refrigerate at least 2 hours. Garnish with peach slices just before
serving.  Makes 4 servings.
REC.FOOD.RECIPES ARCHIVES
/DESSERTS
From rec.food.cooking archives.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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