CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy |
|
Dessert |
6 |
Servings |
INGREDIENTS
2 |
lb |
Fresh peaches, sliced |
1 |
pt |
Sour cream |
1 |
tb |
Sugar |
3/4 |
ts |
Lemon peel; grated |
1 |
c |
Brown sugar |
INSTRUCTIONS
Arrange peach slices in 9-inch pie plate. Blend together sour cream, sugar
and lemon peel. Pour over fruit. Sprinkle brown sugar over sour cream,
covering thoroughly. Broil 3 inches from broiler for 1-4 minutes or until
sugar bubbles. Serve immediately.
Posted to MM-Recipes Digest V4 #092 by r-reed@juno.com (R. Reed) on Apr 03,
1997
A Message from our Provider:
“Instead of complaining that God had hidden himself, you will give Him thanks for having revealed so much of Himself. #Blaise Pascal”