| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Grains |
|
Candies |
57 |
Servings |
INGREDIENTS
| 1/4 |
c |
Cream cheese |
| 2 |
c |
Powdered sugar — sifted |
| 3 |
tb |
Peanut butter |
| 1 |
tb |
Butter |
| 1 |
ts |
Vanilla |
| 1/4 |
c |
Peanuts — chopped fine |
INSTRUCTIONS
In a mixing bowl, combine cream cheese, sugar, peanut butter, butter, and
vanilla. If necessary add a little more powdered sugar. Cover and chill
for 1 to 2 hours. Form into small balls and roll each ball in peanuts.
Place in paper candy cups, cover and keep refrigerated for up to 4 days.
Return to room temperature about 2 hours before eating.
Recipe By : The Complete Home Confectioner
From: Date: 05/28
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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