| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
Dips |
6 |
Servings |
INGREDIENTS
| 2 |
|
Very ripe pears, peeled and chopped |
| 1 |
|
Very ripe avocado, peeled, seeded and chopped |
| 2 |
tb |
Lemon juice |
| 2 |
tb |
Grated orange rind |
| 2 |
tb |
Spiced or plain dark rum |
| 1/2 |
c |
Chopped peanuts or macadamia nuts |
| 1 |
ds |
Allspice |
INSTRUCTIONS
mint sprigs for garnish
Combine all ingredients in a blender or food processor and puree for
approximately 1 minute. Pour the pureed mixture into a glass dessert dish
or parfait glasses and chill in the refrigerator for at least an hour.
Garnish with mint sprigs and serve cold.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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