| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Breadmaker | 1 | Servings | |
INGREDIENTS
| -PHILLIP BOWER (FHMN87A) | ||
| 1 | pk | Yeast |
| 3 1/4 | c | Whole wheat flour |
| 1 1/2 | c | Milk |
| 1 | ts | Salt |
| 1 | tb | Corn oil |
| 1 | c | Toasted chopped pecans |
INSTRUCTIONS
Place ingredients in breadmaker. Process on white bread cycle. Any nut can be substituted for pecans. They don't really need to be chopped before placing in the breadmaker. Sometimes I need to add extra flour to this recipe. As always oat flour is a fine preservative and your bread will keep longer. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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