| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Cyberealm, Desserts, Cookies | 36 | Cookie/bar | |
INGREDIENTS
| 1 1/2 | c | Flour |
| 1 | c | Brown sugar [packed] |
| 1/2 | c | Butter [unsalted] |
| 2 | c | Pecan halves |
| 2/3 | c | Butter [unsalted] |
| 1/2 | c | Brown sugar [packed] |
| 2 | c | Chocolate chips (milk choc or semi-sweet) |
INSTRUCTIONS
PREHEAT OVEN TO 350 1) Combine the flour, 1 c brown sugar, and « c of butter in a food processer and blend `til the mixture resembles fine crumbs, then pat onto the bottom of an ungreased 13" x 9" pan. Sprinkle the pecan halve in an even layer over the top of the crust and set aside... 2) In a small sauce pan, melt the remaining butter and brown sugar together, cooking and stirring over med heat `til smoth and entire serface is bubbly, then cook for 1 min. longer. Pour evenly over the pecans and crust... 3) Bake in a 350° oven for 18 to 20 min. or `til entire serface is bubbling... Then remove from the oven and IMMEDIATELY sprinlke with chocolate chips. 4) After the chips are melted (about 2 to 3 min) lightly swirl the chocolate around the top ... cool completely on a wire rack before cutting into squares... Source: Found on the Internet and reproduced in MM format for you by Fred Goslin on Cyberealm Bbs in Watertown NY. Home of KOOKNET @ (315) 786-1120 From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“Let Him therefore send and do what He will. By His grace, if we are His, we will face it, bow to it, accept it, and give thanks for it. God’s Providence is always executed in the ‘wisest manner’ possible. We are often unable to see and understand the reasons and causes for specific events in our lives, in the lives of others, or in the history of the world. But our lack of understanding does not prevent us from believing God. #Don Fortner”