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CATEGORY CUISINE TAG YIELD
Vegetables, Meats Marinades 1 Servings

INGREDIENTS

1/2 c Lemon juice
1/3 c Vegetable oil
1 tb Instant minced onion
1 Clove garlic, finely minced
1 tb Sugar
2 ts Tabasco sauce
2 ts Chicken or beef bouillon
1 ts Dried thyme
1/4 ts Oregano dried

INSTRUCTIONS

In a shallow dish or plastic bag, combine ingredients.  Add chicken, beef
or pork.  Cover.  Marinate in refrigerator 4 hours or overnight, turning
occasionally.  Remove meat from marinade. Grill or barbeque as desired,
basting with marinade. Posted to bbq-digest V2 #91
Date: Wed, 09 Oct 1996 08:14:10 -0700
From: Carey Starzinger <cstarz@teleport.com>

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