| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Eggs, Grains | Appetizers, Cheese/eggs, Holiday, Food gifts, Christmas | 1 | Servings | |
INGREDIENTS
| 16 | oz | Cream cheese; softened |
| 2 | tb | Frozen limeade; Thawed |
| 1/4 | ts | Ground red pepper |
| 3/4 | c | Toasted walnuts; chopped |
| Colored peppercorns; (optl) | ||
| 1/2 | lb | Blue cheese; crumble; |
| 1/2 | c | Butter or margarine; soften |
| 2 | tb | Honey |
| 1/4 | ts | Black pepper; Whole or crushed multi- |
| 1 | hour. |
INSTRUCTIONS
Combine first 3 ingredients in a large mixing bowl; beat at high speed of an electric mixer until smooth. Add limeade concentrate, honey, and ground peppers; blend well. Stir in walnuts. Cover and chill at least Shape mixture into a cheese round. Sprinkle peppercorns over cheese round, creating a wreath design, if desired. Place cheese round on a cardboard circle. Wrap in plastic wrap. Serve with fruit and crackers. Yield: 3-1/2 cups. mm Wrenn Southern Living Christmas 1995 Posted to recipelu-digest by "bunny" <layla696@ix.netcom.com> on Feb 26, 1998
A Message from our Provider:
“Jesus: beaten so that you could be unbeatable”