| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Eggs | Italian | Appetizers, Party, Italian | 1 | Servings |
INGREDIENTS
| 8 | oz | Pillsbury quick crescent rol |
| 24 | Pepperoni | |
| 1/2 | c | Mozzarela cheese;shredded |
| 1 | Egg; slightly beaten |
INSTRUCTIONS
DIRECTIONS --HEAT OVEN TO 375F SEPARATE DOUGH INTO 8 TRIANGLES; STRICH DOUGH SLIGHTLY TO EVEN TRIANGLES. PLACE 3 SLICES OF PEPPERONI ,SLIGHTLY OVERLAPPING, ON CENTER OF EACH TRIANGKE; TOP EACH WITH ABOUT 1 TABLESPOON CHEESE. ROLL UP, START AT SHORTEST SIDE OF TRANGLE AND ROLL TO OPPOSITE POINT. PLACE ROLLS POINT SIDE DOWN, ON UNGREASED COOKIE SHEET; CURCE INTO CRESCENT SHAPE. BRUSH WITH BEATEN EGG. BAKE AT 375F FOR 10-14 MIN UNTIL GOLDEN BROWN. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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