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CATEGORY CUISINE TAG YIELD
Desserts, Osg, Sauces 1 Servings

INGREDIENTS

1 Pineapple; run through food processor, chopped
2 c Corn syrup; light
4 c Water
6 c Sugar

INSTRUCTIONS

Boil sugar, water, syrup to soft ball stage. Add pineapple and what juice
may be from grinding and cook to desired thickness.
Source: Mrs. Frank Walter, Pleasent Grove Grange, Senece County, OH
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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