As love to God prevails, it tends to set persons above human injuries, in this sense, that the more they love God the more they will place all their happiness in Him. They will look to God as their all and seek their happiness in portion in His favor, and thus not in the allotments of His providence alone. The more they love God, the less they set their hearts on their worldly interests, which are all that their enemies can touch.

Jonathan Edwards

CATEGORY	CUISINE	TAG	YIELD
Dairy, Grains		Dorcas, Breads	21	Servings

INGREDIENTS

3	c	Flour
1/3	c	Sugar
2 1/2	ts	Baking powder
1/2	ts	Salt
3/4	c	Butter or margarine
8	oz	Crushed pineapple juice pack
		Light cream or milk
3	tb	Macadamia nuts or
3	tb	Almonds
1	tb	Sugar
1/2	ts	Cinnamon

INSTRUCTIONS

In mixing bowl stir together flour, 1/3 cup sugar, baking powder, and
salt. Cut in butter or margarine until mixture resemble coarse crumbs. Make
a well in the center. Stir in undrained pineapple until dry ingredients are
just moistened (dough will be sticy).
On lightly floured surface, knead gently 10 to 12 strokes; roll dough to
1/4 inch thickness. Cut with floured 2 1/2 inch biscuit cutter. Place on
ungreased baking sheet. Brush tops with cream or milk. For topping, chop
nuts and combine with the 1 tablespoon sugar and cinnamon. Sprinkle about 1
teaspoon mixture over top of each scone. Bake in 425~ oven about 15
minutes. Serve warm.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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