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CATEGORY CUISINE TAG YIELD
Grains Salads 1 Servings

INGREDIENTS

1 pk Pistachio pudding
1 cn Crushed pineapple and juice
(Large can)
1 c Miniature marshmallows
1 lg Carton of Cool Whip
Nuts

INSTRUCTIONS

Mix pudding, crushed pineapple and juice together. Add marshmallows. Add
Cool Whip.  Add sufficient nuts to topping. Mix well and refrigerate. Randy
Rigg

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