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Pizza Green Beans

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CATEGORY CUISINE TAG YIELD
Vegetables, Grains Diabetic, Vegetables, Side dishes, Beans 5 Servings

INGREDIENTS

2 c Green Beans;
1 tb Lemon juice;
1/4 ts Oregano;
1 ts Pimiento; chopped
ds Garlic powder;
ds Salt;

INSTRUCTIONS

Cook green beans in boiling water until tender; drain.  Combine lemon
juice, oregano, pimiento, garlic powder and salt.  Pour over beans;
toss Food Exchange per serving: 1 VEGETABLE EXCHANGE  CAL; 32
Source: The Complete Diabetic Cookbook by Mary Jane Finsand.
Brought to you and yours via Nancy O'Brion and her Meal-Master
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/diabetic.zip

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