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CATEGORY CUISINE TAG YIELD
Dairy Pizza 4 Servings

INGREDIENTS

1/2 lb Ground round
1 md Onion; chopped
8 Green olive; sliced
2 Cloves garlic; minced
1 c Pizza sauce
6 sl Provolone cheese; or to taste
1 cn Pizza dough

INSTRUCTIONS

Crumble ground round and sautee with onion and garlic until brown. Add
olives and pizza sauce and combine well.
Unroll pizza dough. Evenly place cheese over dough, leaving 1/2" border.
Spread meat mixture even over cheese. Working from long side, roll up dough
as in a jelly roll. Place on lightly greased sheet, seam side down and tuck
ends under to secure.
Cook at 425 for 10-15 minutes, or until nicely browned.
Recipe by: Lisa S; Tallahassee
Posted to MC-Recipe Digest by shade <liveoak@polaris.net> on Apr 3, 1998

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