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CATEGORY CUISINE TAG YIELD
Dairy New, Text, Import 1 Servings

INGREDIENTS

2 c Polenta, quick cooking, mixed with
1 c Buckwheat flour
1/2 c Butter, plus 3 T
1/4 lb Crescenza cheese

INSTRUCTIONS

Preheat oven to 350 degrees F.
Butter an oven proof dish with 3 tablespoons butter and set aside. In a 6
quart sauce pan, heat 8 cups water to a boil. Whisking furiously, slowly
drizzle in mixed flours until all are in. Pull pan to front of burner and
switch to a wooden spoon. Cook until texture of molten lava and add butter
and cheese. Stir though and pour into baking dish. Place in oven 8 to 10
minutes, remove and serve immediately.
Recipe by: Molto Mario Posted to MC-Recipe Digest V1 #582 by Sue
<suechef@sover.net> on Apr 20, 1997

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