The Holy Spirit never intended to occupy the center stage in the life of the church. Yes, He is the dynamic behind every Christian life. That is His role; that is His ministry (cf. Acts 1:8; 2 Cor. 3:18; Eph. 5:18). However, when He is thrust into the limelight by man, such is not in accord with the will of God as revealed in Scripture. Our Lord Jesus Christ is to have the preeminence in all things (cf. Col. 1:13-18). The Spirit’s ministry focuses upon revealing the Lord Jesus Christ and in exalting Jesus before all (cf. John 15:26; 16:13-15)… When people talk more about the Spirit than the Lord Jesus Christ, such an orientation points to error in the church.

John Napier

CATEGORY	CUISINE	TAG	YIELD
Meats, Dairy	Italian	Italian	4	Servings

INGREDIENTS

4		Skinless boneless chicken
		Breast halves
1	tb	Fresh mint — chopped
1/2	lg	Red, orange, or yellow
		Pepper — coarsely chopped
2	tb	Olive oil
1/4	ts	Dried oregano
2		Plum tomatoes — chopped
2	tb	Fresh parsley — chopped
3	oz	Feta cheese — crumbled
		Black pepper — freshly
		Grated
		Cooking spray

INSTRUCTIONS

Preheat oven to 375 degrees
Lightly coat a 9 x 9-inch glass baking dish with cooking spray.  Arrange
the chicken breasts in the dish and set aside while preparing topping.
In a medium bowl, combine the chopped tomatoes, parsley, mint, oregano,
black pepper, Feta cheese, and chopped pepper.  Mix well and spoon over
chicken in an even layer.  Drizzle olive oil over all.
Bake for 35-45 minutes, or until the chicken is firm and opaque.  Serve
hot, spooning any cooking juices in the dish over each serving.
Recipe By     : Fred Dittmaier (Modified by Larry McJunkin)
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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