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CATEGORY CUISINE TAG YIELD
Grains Snacks, Nuts, Holiday 1 Servings

INGREDIENTS

8 qt Popped popcorn
2 c Margarine
2 2/3 c Sugar
1 c Light Karo corn syrup
1 ts Vanilla
2 c Whole pecans
6 c Miniature marshmallows
2 c Small spiced gumdrops

INSTRUCTIONS

Put popped popcorn, marshmallows, gumdrops, and pecans
(optional) in large bowl. Melt butter, add sugar and
Karo, bring to a boil, stirring and simmering 3
minutes, add vanilla, pour over popcorn. Mix well, let
stand 2 minutes to cool. Press into buttered
ring-mold. Unmold onto wax paper. Decorate with cut
gumdrops. Or make balls with slightly dampened hands.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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