| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats, Dairy | Meats | 6 | Servings | |
INGREDIENTS
| 6 | Pork chops | |
| 1 | cn | Cream of celery, or mushroom |
| 1/2 | c | Milk |
| 1/2 | c | Sour cream |
| Salt and pepper | ||
| 24 | oz | O'brien potatoes, OR hash browns |
| 1 | c | Cheddar cheese; shredded |
| 1 | cn | Fried onions |
INSTRUCTIONS
Brown pork chops in a small amount of oil. Sprinkle with salt and pepper. Stir in potatoes, 1/2 C shredded cheese, and 1/2 the fried onions. Spoon into 13x9 baking dish. Arrange pork chops and cover. Bake at 350 for 40 minutes. Top with remaining cheese and onions and bake 5 minutes longer, uncovered. Posted to MM-Recipes Digest V3 #263 Date: Thu, 26 Sep 1996 06:56:17 -0600 From: Perry & Lauri <perryp@tcd.net>
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