CATEGORY	CUISINE	TAG	YIELD
Meats, Eggs		Bisquick®	1	Servings

INGREDIENTS

1	lb	Ground pork
1/2	c	Bisquick baking mix
1		Egg
1/2	ts	Garlic powder
1/4	ts	Garlic salt
		Sweet-Sour Sauce; (see sauce section)

INSTRUCTIONS

Heat oven to 400 degrees.
Mix all ingredients except sweet-sour sauce until well mixed.
Shape into about twenty 1 1/2" balls (for ease in shaping meatballs, wet
hands slightly).
Bake in ungreased jelly roll pan until brown, 15 to 20 minutes.
Prepare sweet-sour sauce; serve with meatballs
Makes about 20 meatballs.
Possum Kingdom Lake Cookbook
MC Formatted using MC Buster & SNT on 4/10/98
Posted to MC-Recipe Digest by Barb at PK  <abprice@wf.net> on Apr 16, 1998

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