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Spiritual emotions result in Christian practice because their object is the loveliness of spiritual things, not our self-interest. People have a defective Christianity because they are seeking their own interests in it, not God’s. So they accept Christianity only to the extent that they think it serves their interests. By contrast, a person who accepts it for its own excellent and lovely nature, accepts everything which has that nature.
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The culture to which (the church) would conform in order to be relevant becomes so inextricably entwined with antagonism to the Gospel that to conform to it must mean a loss of the Gospel itself. In such a day, we must re-hear the Bible and re-imagine the concept of successful ministry not as necessarily immediately fruitful but as demonstrably faithful to God’s Word… Simply put, we need churches that are self-consciously distinct from the culture. We need churches in which the key indicator of success is not evident results but persevering biblical faithfulness. We need churches that help us recover those aspects of Christianity that are distinct from the world, and that unite us.
Mark Dever

    • Pork Normandy

    Posted on
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    (0)
    CATEGORY CUISINE TAG YIELD
    Meats, Dairy French Apples, Pasta/noodl, Pork 5 Servings

    INGREDIENTS

    1 ts Oil
    8 Pork loin medallions or chops (up to 10)
    1 c Cream of mushroom soup
    1/2 c Apple juice
    1 md Apple; chopped
    1/2 c Sliced celery
    1/4 ts Thyme
    Noodles or French bread

    INSTRUCTIONS

    In skillet in oil brown pork. Stir in soup, apple juice, apple, celery and
thyme. Reduce heat to Low. Cover and simmer for 30 or more minutes until
meat is tender, stirring occasionally. Can make sauce into gravy and serve
with noodles or over bread. NOTES
: Easy and delicious. MC formatting and posted on Kitmailbox, Setp.2'97 by
bobbi744@sojourn.com
Recipe by: Unknown Posted to KitMailbox Digest by Roberta Banghart
<bobbi744@sojourn.com> on Sep 02, 1997

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