| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
My favorite, Breads with, Basic bread |
12 |
Servings |
INGREDIENTS
| 3/4 |
c |
Potato water |
| 1/4 |
c |
Butter |
| 1 |
|
Whole egg |
| 1/2 |
c |
Potatoes; cooked and mashed |
| 2 |
tb |
Sugar |
| 1 |
ts |
Salt |
| 3 |
c |
Bread flour |
| 2 1/2 |
ts |
Yeast |
INSTRUCTIONS
Boil one to two peeled potatoes. Save the water to use in the bread. Then
mash potatoes, without milk or butter, and let cool to lukewarm or room
temperature.
Add ingredients to the bread machine according to manufacturer's
directions.
Recipe By : The Bread Machine Cookbook
Posted to MC-Recipe Digest V1 #297
Date: Mon, 11 Nov 1996 23:43:25 -0800
From: Kristine <ksimpson@cwo.com>
NOTES : Makes one large loaf.
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