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God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

The union isn’t physical, but theological. Union with Christ implies three things: solidarity (Christ as the second Adam is our representative), transformation (Christ by the Holy Spirit changes us from the inside out), and communion (Christ abides with us as our God). Union with Christ is like wedlock, where we are joined to Christ in a covenant of love. It is like a body where we as members are joined to our living Head. Or you might say union with Christ is like a building, where we are the house and Christ dwells within us.

Kevin DeYoung

If your clothing is provocative, even though it may be your heart’s desire to remain pure for your spouse, you are sending the message to men, to boys, that you are ready for that sexual activity now. You're sending a conflicting message and you're making it hard for your brother to remain pure. When your clothing draws attention through its tightness, or through the flesh that it reveals, away from your face, where you could be treated as a person of intelligence and dignity, and to those parts of your body which have sexual functions, you are asking for trouble and you are causing your brother to stumble... Do we want our wives and our daughters to be looked upon as sex objects for the gratification of other men?

Ligon Duncan

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Potato Galettes

January 24, 2023

CATEGORY	CUISINE	TAG	YIELD
Vegetables		Vegetables, Low-cal	2	Servings

INGREDIENTS

2	sm	Potatoes, peeled and cut into 1/8-inch-thick slices (1/2 pound total)
1	ts	Olive oil
		Salt and freshly ground black pepper to taste

INSTRUCTIONS

Preheat oven to 400 degrees.  Coat a baking sheet with non-stick cooking
spray.  To assemble the galette, overlap potato slices in a ring about 4
inches in diameter. Arrange a second, slightly smaller ring on top of the
first.  Form a second galette in the same manner. Brush the gallettes with
oil and season with salt and pepper. Bake for 25 to 30 minutes, or until
the potatoes are tender and golden. Using a wide metal spatula, carefully
transfer the galettes to individual plates and serve. Serves 2. Calories:
125 per serving; Protein: 2 grams; Fat 2 grams; Carbohydrate: 24 grams;
Sodium: 6 milligrams; Cholesterol: 0 Milligrams.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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