Accountability Questions: 1. How often did you meet with God this week? 2. What has God been saying to you through His Word this week? 3. What sins in your personal or business life did you experience this week that need confession? 4. Are you giving to the Lord’s work regularly and proportionately as God has blessed you? What percentage did you give last month? 5. What movies did you see this past week? Do you feel good about viewing these movies? What about the Internet? Would you be able to tell your fellow Christians in your church what you have seen without being embarrassed? 6. How did you influence your marriage and family this week? How positively? How negatively? What could you do to improve? 7. Did you pray for me/us this week? 8. What challenges or struggles are weighing on your mind? 9. What lives did you influence for Christ this week? 10. Did you just lie to me?

Gene Getz

CATEGORY	CUISINE	TAG	YIELD
Eggs	German	German, Breakfast	1	Servings

INGREDIENTS

2	lb	Potatoes
		Directions:
2	tb	Flour
1	sm	Onion — grated
4		Strips Bacon, cooked
2		Eggs — beaten
		Crumbled
1	pn	Black pepper
1	ts	Salt
		Butter or margarine
2	ts	Chopped parsley
		More(Y/n/=)?

INSTRUCTIONS

Peel potatoes, wash with cold water and drain. Grate at once and drain off
water that collects. Mix potatoes, onion, flour, bacon bits, eggs and
seasonings, blending well. Heat butter in skillet. Just before butter
browns, drop in 1/3 cup batter and flatten out. When golden brown on one
side, turn pancakes over and cook till crisp and brown on other side.
Should make approx. 12 pancakes. Best served with sour cream.
Converted by MMCONV vers. 1.10
Recipe By     :
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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