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CATEGORY CUISINE TAG YIELD
Dairy, Grains Desserts, 1941 6 Servings

INGREDIENTS

1 1/2 c Prunes
1 c Sugar
1/4 c Lemon juice
3 tb Sweetened condensed milk
9 tb Water
Few grains salt

INSTRUCTIONS

Wash prunes.  Cover with cold water.  Heat to boiling. Simmer until soft.
Rub through sieve.  There should be 1 cup prune pulp. Combine prune pulp,
milk, water, sugar, lemon juice, and salt. Pour into freezer. Freeze. 6
servings. I.M., Greenfield, IN.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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