CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy |
|
Dessert |
9 |
Servings |
INGREDIENTS
1 |
cn |
(21-oz) apple pie filling |
1 |
ts |
Cinnamon |
1 |
c |
Low-fat baking mix |
1/4 |
c |
Skim milk; at room temperature |
1/4 |
c |
Granulated sugar |
2 |
tb |
Margarine; melted |
INSTRUCTIONS
TOPPING
Date: Sat, 9 Mar 1996 18:49:29 -0700
From: matejka@bga.com (Anita A. Matejka)
Recipe By: Comstock "Makin' It Easy Recipes"
Preheat oven to 400. Prepare a 8" square pan with cooking spray. Spoon
apple pie filling into prepared pan. Then, sprinkle cinnomon over top.
Meanwhile, to prepare topping, combine baking mix, milk, sugar, and
margarine in a mixing bowl. Drop by spoonfuls on top of filling. Bake for
25 minutes or until golden brown.
Per serving: 188 Calories; 3g Fat (12% calories from fat); 2g Protein; 42g
Carbohydrate; 0mg Cholesterol; 267mg Sodium
Serving Ideas : Serve with low-fat vanilla ice cream.
MC-RECIPE@MASTERCOOK.COM
MASTERCOOK RECIPES LIST SERVER
From the MasterCook recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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