| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Grains, Dairy | Dessert | 6 | Servings | |
INGREDIENTS
| 3/4 | c | Sugar |
| 1/3 | c | Flour |
| 1 | ts | Baking powder |
| 1 | Egg; beaten | |
| 1 | ts | Vanilla |
| 1 1/2 | c | Sliced apples |
| 1/2 | c | Nuts; chopped |
| Cinnamon | ||
| Nutmeg | ||
| Ice cream or cream |
INSTRUCTIONS
Combine beaten egg and vanilla; to this add all dry ingredients. Add apple slices and nuts; turn into 8 inch pie pan. Sprinkle with cinnamon and nutmeg to taste. Bake in a 350 degree oven for 30 minutes. Serve warm with cream or ice cream. Serves 6. From <A Taste of Louisiana>. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
A Message from our Provider:
“We need to discover all over again that worship is natural to the Christian, as it was to the godly Israelites who wrote the psalms, and that the habit of celebrating the greatness and graciousness of God yields an endless flow of thankfulness, joy, and zeal. #J.I. Packer”