CATEGORY	CUISINE	TAG	YIELD
		Shrimp, Entrees	1	Servings

INGREDIENTS

		Shrimp; peeled and deveined
		Melted butter OR olive oil
		Seasoned bread crumbs
		Cocktail sauce; to serve

INSTRUCTIONS

Roll peeled and deveined shrimp, tail-on, in melted butter or olive oil -
then in seasoned bread crumbs. Bake quickly in a really hot oven - serve
with a hot and spicy cocktail sauce. The coating will puff up to make the
shrimp look really big.
*REF: Shrimp Recipes 11-Apr-98 WEBstationONE from San Diego, Ca, USA.
Shrimp Recipes and cooking tips from supplier, Ocean Garden: see
http://www.webstationone.com/recipes
1998-Apr Hanneman/Buster
Recipe by: http://www.oceangarden.com/ *
Posted to MC-Recipe Digest by KitPATh <phannema@wizard.ucr.edu> on Apr 11,
1998

A Message from our Provider:

“St Valentine found true love – Jesus”

Propitiation addresses the wrath of God. It is the work of Christ saving us from God’s wrath by absorbing it in His own person as our substitute. Expiation, which basically means “removal,” accompanies propitiation and speaks of the work of Christ in removing or putting away our sin. Such is the symbolism of the two goats used on the Day of Atonement. The first goat represented Christ’s work of propitiation as it was killed and its blood sprinkled on the mercy seat. The second goat represented Christ’s work of expiation in removing or blotting out the sins that were against us. The object of propitiation is the wrath of God. The object of expiation is the sin, which must be removed from His presence.

Jerry Bridges