CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
Cakes | 1 | Servings |
INGREDIENTS
INSTRUCTIONS
~---------------------------------------;---------------------------------- ~----------------------------------SUGAR----------------------------------- ~--------------------------------SHORTENING-------------------------------- ~-----------------------------------EGGS----------------------------------- ~-------------------------------BAKING SODA-------------------------------- ~--------------------------------SOUR CREAM-------------------------------- ~------------------------------MASHED BANANAS------------------------------ ~-------------------------------SIFTED FLOUR------------------------------- ~---------------------------------VANILLA---------------------------------- ~-----------------------------------SALT----------------------------------- CREAM BUTTER& SUGAR, ADD EGGS THAT ARE ALREADY BEATEN LIGHTLY, DISSOLVE SODA IN SOUR CREAM & BEAT ALL TOGETHER WELL. ADD FLOUR , BANANAS, SALT & VANILLA AND BEAT AGAIN. BAKE IN A WELL BUTTERED PAN.(USE BAKERS SECRET) BAKE IN A 13X9X2 PAN @ 350 1HR.10 MINS. cHECK SOMETIMES DONE IN 50-55 MINS ~ - - - - - - - - - - - - - - - - - NOTES : USE CREAMY CHEESE FROSTING Recipe by: : Wendy,s Recipe Posted to Bakery-Shoppe Digest V1 #402 by SueLynn Sandifer <suelynn@bayou.com> on Nov 18, 1997
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