0
(0)
0
(0)
CATEGORY CUISINE TAG YIELD
Dairy Cheesecake, Dessert 8 Servings

INGREDIENTS

2 lg Neuschafel lo-fat cream cheese
1 Carton; (8 oz) Cool Whip
1 c Powdered sugar
1 lg Graham cracker crust

INSTRUCTIONS

Beat all together and pour in pie shell. Chill. Good alone or may top with
fruit.
Recipe by: Debbie Collins
Posted to MasterCook Digest V1 #363 by " Liz Custer" <custer@dconn.com> on
Dec 5, 1997

A Message from our Provider:

“The good Lord didn’t create anything without a purpose, but mosquitoes and sand gnats come close.”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?