| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains, Meats, Dairy | 1 | Servings | ||
INGREDIENTS
| 4 | lg | Flour tortillas |
| 1/2 | c | Canned refried beans |
| 1/2 | c | Salsa |
| 3/4 | lb | Roasted chicken meat; chopped |
| 4 | Green onions; chopped | |
| 1 | c | Cheddar cheese |
| 1/2 | c | Nonfat sour cream |
| 2 | c | Lettuce; shredded |
| 2 | md | Tomatoes; chopped |
INSTRUCTIONS
Prep: 10 min, Cook: 5 min. Turn on broiler. Arrange tortillas on a cookie sheet. Spread refried beans over tortillas. Add salsa, then layer with chicken, onions, and cheese. Place cookie sheet under broiler 1-2 minutes or until the cheese melts and the tortillas are crisp. Serve topped with sour cream, lettuce and tomatoes. Posted to recipelu-digest by molony <molony@scsn.net> on Mar 10, 1998
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