CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy		Mixed drink, Punches, Beverages	12	Servings

INGREDIENTS

2	qt	Eggnog mix, chilled
750	ml	Light rum
1	pt	Heavy cream
1/4	ts	Nutmeg

INSTRUCTIONS

Here are some recipies for party punches that include alcohol. Some are
wine-based, others liquor-based. All are for 12 four ounce servings, and
all are from _The New Doubleday Cookbook_ by Jean Anderson & Elaine Hanna.
Mix eggnog mix and rum. Whip cream to soft peaks and fold in; cover and
chill 1 hr. Pout into large punch bowl and dust with nutmeg.
Recipe by: Jean Anderson & Elaine Hanna Posted to MC-Recipe Digest V1 #519
by "Master Harper Gaellon" <gaellon@inch.com> on Mar 16, 1997

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