CATEGORY |
CUISINE |
TAG |
YIELD |
Eggs, Vegetables, Grains |
|
Low-cal, Chocolate, Desserts |
8 |
Servings |
INGREDIENTS
8 |
|
Eggs; whites only |
1 |
c |
Sugar |
1/2 |
c |
Unsweetened cocoa powder |
3 |
tb |
Vegetable oil |
1 |
c |
Chopped nuts |
INSTRUCTIONS
"A simple no flour recipe, low in fat and easy to make"
Preheat oven to 350F.
Whip 6 egg whites to stiff peaks. Add in sugar, cocoa powder, vegetable oil
and chopped nuts. Beat remaining 2 eggs whites to peaks and fold in. Pour
into greased and floured springform pan. Only a springform pan will do
since you don't want to turn it over to unmold. Bake 35 minutes or til
done. Garnish with powdered sugar and strawberry slices.
Source: Burt Wolf's Eating Well Typed by Michele
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