| CATEGORY |
CUISINE |
TAG |
YIELD |
| Seafood |
|
Seafood, Marinades, Copycat |
1 |
Recipe |
INGREDIENTS
|
|
—- |
|
|
Trout fillets |
|
|
MARINADE |
| 1/2 |
c |
Onion; chop |
| 1/2 |
c |
Green pepper; chop |
| 1/2 |
c |
Tomatoes; chop |
| 1/4 |
c |
Black olives; slice |
| 1/4 |
c |
Green olives; slice |
| 1/2 |
c |
Olive oil |
| 1/2 |
c |
White wine |
| 1 |
ts |
Oregano |
INSTRUCTIONS
WALDINE VAN GEFFEN VGHC42A
Mix marinade and let sit 5 minutes. Brush fish with butter, salt and pepper
and place in a baking pan. Pour marinade over and bake at 350~ for 20 to 25
minutes. Source: Red Lobster.
Posted to EAT-L Digest 25 Jul 96
Date: Fri, 26 Jul 1996 10:30:42 -0500
From: MS ELIZABETH A SAYERS <GVKD27A@PRODIGY.COM>
A Message from our Provider:
“Our God is an *_AWESOME_* God!”