| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Bread |
12 |
Servings |
INGREDIENTS
| 2 |
c |
Bisquick(r) baking mix |
| 2/3 |
c |
Milk |
| 1/2 |
c |
Shredded cheddar cheese (2 ounces) |
| 1/4 |
c |
Margarine or butter; melted |
| 1/4 |
ts |
Garlic powder |
INSTRUCTIONS
From: "Maureen Sgambelluri"
<Maureen_Sgambelluri.MD#u#QM@qmgate.larc.nasa.gov>
Date: 21 Oct 1993 13:27:35 -0500
CHEESE-GARLIC BISCUITS (As served at Red Lobster) Heat oven to 450°. Mix
baking mix, milk and cheese until soft dough forms; beat vigorously 30
seconds. Drop dough by spoonfuls onto ungreased cookie sheet. Bake 8 to 10
minutes or until golden brown. Mix margarine and garlic powder; brush over
warm biscuits before removing from cookie sheet. Serve warm. (10 to 12
biscuits).
REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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