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Red Onion Relish

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CATEGORY CUISINE TAG YIELD
Relishes 2 Cups

INGREDIENTS

3 lg Tomato
1 lg Bell pepper, green
1/2 lg Onion, red
Cider vinegar
Salt
Pepper

INSTRUCTIONS

Peel and seed tomato and cut into 1/8-inch dice.  Seed green pepper and cut
into 1/8-inch dice. Cut onion into 1/8-inch dice. Combine tomato, pepper
and onion in bowl. Add vinegar just to cover and salt and pepper to taste.
Chill. (Can be prepared 1 day ahead.)
A few hours before serving, drain well. Serve chilled or at room
temperature.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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