| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Sami | 1 | Servings | ||
INGREDIENTS
| 1 | Head frisee | |
| 1 | Head Boston lettuce | |
| 1 | Red onion; sliced | |
| 1/4 | c | Orange juice |
| 3 | tb | Balsamic vinegar |
| 1/4 | c | Extra virgin olive oil |
| 1 | tb | Rosemary; chopped |
| 1 | tb | Dijon mustard |
| Salt and pepper | ||
| Orange slices | ||
| Edible flowers |
INSTRUCTIONS
DRESSING GARNISH PICK OF THE DAY EDIBLE FLOWERS SHOW #PD1B02 Wash and dry lettuces well. Mix all dressing ingredients and drizzle over salad. Garnish with orange slices and edible flowers. Posted to recipelu-digest by molony <molony@scsn.net> on Mar 10, 1998
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