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Rum Cream Liqueur

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CATEGORY CUISINE TAG YIELD
Dairy, Grains Beverages 1 Recipe

INGREDIENTS

14 oz Can sweetened condensed milk
1 c Dark rum
1 c Heavy cream
1/4 c Chocolate-flavored syrup
4 ts Instant coffee powder
1/2 ts Ground cinnamon
1/2 ts Vanilla extract
1/4 ts Coconut extract

INSTRUCTIONS

Combine all ingredients in blender or food processor. Whirl at high speed
until well blended and smooth. Serve immediately over ice. Or cover tightly
and store in refrigerator up to 2 weeks. Stir before serving.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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