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CATEGORY CUISINE TAG YIELD
Dairy Sauces 1 Servings

INGREDIENTS

2 c Heavy cream
1/2 tb Saffron

INSTRUCTIONS

1. add saffron to heavy cream in a heavy bottom sauce pan.
2. simmer, reduce by half and use as desired.
NOTES : YIELDS: 1 cup
Recipe by: S.C.I. - Jamie, Az.
Posted to recipelu-digest Volume 01 Number 506 by CuisineArt
<CuisineArt@aol.com> on Jan 12, 1998

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