I don’t think my experience is unique when I say that I invariably find participation at the table of the Lord to be a profound moment of increased spiritual blessing. It is a means, through prayerful reflection, by which the Lord manifests His glory, love, mercy, and kindness to my religious consciousness. The Spirit works profoundly at the time of communion to awaken in my mind and to impress upon my heart the eternal significance of Christ’s finished work at Calvary and His love, not merely for people in general, but for me in particular.

Sam Storms

CATEGORY	CUISINE	TAG	YIELD
Grains, Eggs, Dairy		Casseroles	6	Servings

INGREDIENTS

2	cn	Salmon
1/2	c	Long grain rice
1/2	c	Grated carrots
1/4	c	Chopped onion
1		Egg
1/2	ts	Salt & pepper
1	cn	Cream of mushroom soup
1/2	c	Water

INSTRUCTIONS

Put salmon and its juice in a bowl, remove skin and bones. Add rice and
onions, egg salt and pepper. Mix well and form into small balls.Put in
greased casserole leaving space for expansion. Mix the soup and water and
pour over the balls. Cover and bake in 350 oven for 1 hour.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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