Name: Salsa Alla Marinara (Mariner's Sauce)
Ingredients: 3 tb Garlic cloves, minced; 1/4 c Minced parsley; 1/2 c Olive oil; 2 c Chopped, peeled tomatoes; 1 ts Crumbled, dried oregano; Salt and pepper to taste

CATEGORY	CUISINE	TAG	YIELD
		Sauces	1	Servings

INGREDIENTS

3	tb	Garlic cloves, minced
1/4	c	Minced parsley
1/2	c	Olive oil
2	c	Chopped, peeled tomatoes
1	ts	Crumbled, dried oregano
		Salt and pepper to taste

INSTRUCTIONS

Saute garlic and parsley in oil. When garlic is delicately brown, add
tomatoes, oregano, salt and pepper. Simmer for 30 minutes, or until
well-blended and thick. Makes about 1 1/2 cups.
Source: Woman's Day Encyclopedia of Cookery.

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