| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
|
1 |
Servings |
INGREDIENTS
| 10 |
|
Red chiles, large, hot, crushed |
| 1/2 |
ts |
Terasi (shrimp paste) |
| 1 |
ts |
Palm sugar (or brown sugar) |
| 1 |
|
Onion, large, crushed |
| 2 |
|
Garlic cloves, crushed |
| 1 |
ts |
Lime peel, grated |
|
|
Salt to taste |
|
|
Peanut oil, as needed |
INSTRUCTIONS
Fry all ingredients together in a little moderately hot oil "until
everything is ready and mixture has become oily". Posted to CHILE-HEADS
DIGEST V3 #351 by Brent Thompson <brent@hplbct.hpl.hp.com> on Jun 10, 1997
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