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CATEGORY CUISINE TAG YIELD
Breads, Ethnic 1 Servings

INGREDIENTS

1 tb Yeast
1 tb Sugar
1 c Warm water 110 to 115 degrees
3 c Flour

INSTRUCTIONS

Disolve yeast and sugar in water.  Stir in flour 1/2 cup at a time. Knead
10 mins or so. Rise. Punch down, rest 10 mins. Pat into lightly oiled pizza
pan. Finish as usual.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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