Explain the Gospel as perfectly as possible and they sadly just do not see it. The problem is not necessarily the presenter. The problem is definitely not the Gospel! Paul says in 2 Corinthians 4:4 that the Gospel is “the glory of Christ, who is the image of God.” That’s impressive, as good as it gets! But because of the spiritual blindness of the individual (2 Cor. 4:3-4), unable to see the Gospel’s greatness, there is simply no desire without God’s enabling power. And add to the blindness, a spiritually dead heart (Eph. 2:1), and there is absolutely no way a person on his or her own will ever desire Jesus Christ. In other words, people are not blinded because they chose to renounce the Gospel. Rather people renounce the Gospel because they are blinded by the evil one.

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Meats, Grains, Dairy		Main dish, Oriental	12	Servings

INGREDIENTS

40		Wooden screwers
1 1/2	lb	Boneless chicken breasts
6		Shallots
6		Cloves garlic, peeled
1/4	c	Coconut milk
2	tb	Lemon juice
1	tb	Brown sugar
1	ts	Coriander leaves
1/2	ts	Salt
1/4	ts	Whole cumin seeds
1/4	ts	Turmeric

INSTRUCTIONS

Soak skewers in cold water for 1 to 2 hours before grilling. Cut meat into
3/4 inch pieces.  Place in a medium sized bowl. Iff using variety of meat,
place each in a separate bowl. In a food processor or blender whirl
together shallots, garlic, coconut milk, lemon juice, sugar, coriander,
salt, cumim and turmeric to form a smooth paste. Combine with meat and
marinate, covered in the fridge for 1 to 2 hours. Thread onto skewers
without crowding, about 4 pieces per skewer. Grill or broil until crisp and
browned, but still juicy, about 3 to 6 minutes, turning to cook evenly.
Serve with satay kuah sauce.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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