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God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Since we believe in the resurrection of the body, we do not see a corpse as garbage. From the time of our earliest ancestors in the faith, we have buried our dead, committing them to the earth from which they came with the conviction that they will one day be summoned from it once more. The image of sleep is useful—not because the dead are unconscious but because they will one day be awakened. God deems as faith Joseph committing his bones to his brothers for future transport into the land of promise. In the same way the act of burial is a testimony of the entire community to the resurrection of the body. Cremation is a horrifying testimony of the burning up of the flesh and bones, a testimony that is decidedly pagan in both origin and in practice. Of course, God can resurrect a cremated Christian (or a Christian torn to pieces by lions, etc.), but how we deal with the body of a Christian teaches us - and the watching world - what we really believe about the gospel. Cremation ought then to be shunned by those who hope in Christ.
Russell Moore

There is nothing that will put you in your place, nothing that will correct your distorted view of yourself, nothing that will yank you out of your functional arrogance, or nothing that will take the winds out of the sails of your self-righteousness like standing, without defense, before the awesome glory of God.
Paul David Tripp

    • Sauce for Barbeque Chicken

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    CATEGORY CUISINE TAG YIELD
    Bar-b-q, Sauces, Marinades 8 Servings

    INGREDIENTS

    1/2 c Catsup
    1 ds Tabasco
    2 tb Brown sugar
    1 c Garlic; finely minced
    2 tb Worcestershire
    1/4 ts Dry mustard
    1 tb Vinegar
    1/2 ts Salt

    INSTRUCTIONS

    Although here in Eastern N.C. tomato based barbeque sauce is next to
heresy, I have used this recipe for barbeque chicken for many years. It
only takes 5 minutes to cook. Combine ingredients in saucepan. Cook and
stir occasionally over low heat for 5 minutes.
Place chicken pieces in large pan and bake in 350 degree oven for 30
minutes without sauce. Then pour sauce over chicken & cook an additional 30
minutes, basting OFTEN. Note:watch and check every five minutes to keep it
from burning during the last 15 mins. Hope you can use this. Judy/NC FROM:
JUDY GARNETT (PJXG05A)
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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